HOW TO MAKE SALMON FOOD

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Tuesday, February 17, 2009

BAKED SALMON CASSEROLE - CANNED

BAKED SALMON CASSEROLE - a great canned salmon recipes to try !

INGREDIENTS
  • 1 can salmon, boned
  • 1 1/2 c. rolled crackers, saltines
  • 2 hard boiled eggs, chopped
  • Salt and pepper
  • 2 tbsp. butter, melted
  • 1 c. boiling water

INSTRUCTIONS
Mix well and put in casserole: salmon, 1 cup crackers, eggs, salt and pepper. Mix 1/2 cup crackers with butter and spread over top.
Pour over all water and bake at 350 degrees until brown. The canned salmon recipe is ready to serve,...enjoy it !

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